Weathervane Seafood Restaurant
603-893-6269
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Ray & Bea Gagner opened the first Weathervane restaurant in 1969. Today, the company operates 14 kitchens throughout New England, including this Salem location. The menu offers appetizers, chowders, salads, fried seafood dinners, broiled fish and grilled seafood. Lobsters are a specialty. Other items include burgers, steaks, chicken and pasta dishes. Brews, wines and cocktails are available and frequent diners can ask about the Claw Club card.
- Hours: Sun - Thu, 11am - 9pm; Fri, Sat, 11am - 9:30pm
- Handicap Accessible: Yes
- Founding Date: 1969
- Payments accepted: American Express, Cash, Debit Card, MasterCard, Visa
- General services: Eat-in, Phone orders, Take-out
- Specialties: Lobster, chowder, fried seafood platters
- ATM: No
- Parking: Free lot
- What makes this community special?: In business since 1969 and still owned by family
- Cuisine: American, Seafood
- Signature dishes: Fresh fish
- What dish is most representative of the restaurant?: Maine Lobster
- Price level: $$
- Reservations: Not accepted
- Number of tables: 40
- Features: Catering, Dinner, Group-friendly, Kids' Menu, Lunch, Private Parties
- Atmosphere: Fun
- Dress code: Casual
